Pharmaceutical Grade Sucralose

cralose is a zero calorie High Intensity Sweetener (HIS) synthesized from table sugar (sucrose), so it tastes just like sugar. so it tastes like sugar. It is about 600 times sweeter than sugar and can be used in place of sugar to eliminate or reduce calories in a wide variety of products, including beverages, baked goods, desserts, dairy products, canned fruits, syrups and condiments. 

Product Name : Sucralose
Chemical Name : 1',6'–Dichloro-1', 6'–dideoxy–β–D-fructofuranosyl–4–chloro–4–deoxy–α–D–galactopyranoside
Synonyms : TGS; 4, 1', 6' – Trichlorogalactosucrose; Trichlorogalactosucrose
CAS No.: [56038-13-2]
Molecular Formula : C₁₂H₁₉O₈Cl₃ 

The products are in full compliance with FCCVII, USP34-NF29, EC231/2012(2008/60/EC), EP2368, and GB25531 quality standards, as well as Japanese Standards. JK is an approved qualified supplier of various multinational food and beverage giants.

Application

Pharmaceutical grade sucralose can enhance the taste of medications when used in pharmaceuticals as an excipient while having no negative effects on the natural homeostasis of the human body, nor will it alter or diminish the effects of said medications. Thus, it is used in a myriad of products such as medicinal syrups, oral liquid medications, sugar coating of pills, tablets, instant mix medications, capsules, cough medications, pain medications, rehydration fluids, sleep medications, antihistamines, nicotine gum, oral hygiene products, blood pressure medications, digestive medications, vitamins, and dietary supplements, etc. in order to replace sugar as a primary sweetening agent.